Add the condensed milk, whole milk, and pudding mix. If they are slightly green and the stem, those are perfect. From the ultimate banana breads to chocolate-and-banana pizza, these ideas include all the best ways to use up a bunch of 'naners . Assemble the dessert in a clear glass trifle bowl. I know I can substitute the vanilla wafers and I can use sugar free pudding but what would I replace the sweetened condensed milk with? We ordered a couple other treats but hands down the banana pudding was the winner. If you accidentally mix in cook and serve like I once did, go ahead and cook it according to the pudding box directions after you mix it with water and condensed milk. Stir in vanilla. (We said almost.) Cover and refrigerate 4 hours to overnight. Provided courtesy of Bobbie Lloyd. It is truly an easy banana pudding recipe. Why do your bananas turn black in the banana pudding? thank you (: Theres so much cream going on already and its whisked in so thats why. I also added a little bit of cinnamon to my pudding before I chilled it. Transfer a pan to the oven and bake for 12 minutes. Thanks for sharing the recipe. Slice the Bananas Peel and Slice four bananas right before assembly. People went in for thirds and fourths. To add extra creaminess, add whipped cream! This is because African foods were brought over to North America during the horrific slave trade. Last time I just added the pudding ino the whipped creme. Assembling this Dairy Free Banana Pudding. Thank you so much for going through the trouble of testing and posting for us. But how do you make banana pudding the Black way? That isnt REAL banana pudding!!! One question? I have also had the same issue of jello mixture not thickened. I am SO thankful for your comment!! Buy It: Wilton 9x5-Inch Loaf Pan ($9, Target ) Buy Now. Black Folks Chocolate Southern Banana Pudding Recipe, For a yummy homemade banana pudding recipe from scratch, check out this post HERE, Black Folks Southern Peach Cobbler Recipe, 23 Southern Soul Food Thanksgiving Desserts, Soul Food Easter Dinner Brown Sugar Glazed . This banana pudding recipe is so darn simple that anyone can make it! The pudding is also a milk mixture that requires refrigeration. Repeat with another layer, and end with a final layer of wafers (whole or crushed into pieces). I love your recipes and am so glad you do what you do! Priya Krishna, Featured in: The Power of Instant Pudding Mix, 431 calories; 26 grams fat; 14 grams saturated fat; 9 grams monounsaturated fat; 1 gram polyunsaturated fat; 48 grams carbohydrates; 1 gram dietary fiber; 28 grams sugars; 5 grams protein; 224 milligrams sodium. All rights reserved. Add the remaining whipped cream to the center of the pudding and decorate as desired. To prevent bananas from browning, slice them up just before adding to the pudding. Please try again. Want to make just half of this recipe, or need to make more or less banana pudding? I just made a vegan version of this and it turned out absolutely perfect! This recipe makes approximately 12 proportionate slices of banana pudding. Chips great-aunt Opal didnt have children of her own, but she cooked a lot for Chips dad and uncle when they were kids. Would 6 or 8 be enough. Cool 15 minutes, stirring occasionally. In a stand mixer with the whisk, whip the heavy cream on medium speed for about 1 minute, until the cream starts to thicken, then increase the speed to medium-high and whip until stiff peaks form. If youre making 12 individual servings rather than one large one, youll have enough cookies to use two per layer. Transfer the mixture to a medium bowl, cover and refrigerate until firm, at least 1 hour or overnight. Add about 1/4th of the vanilla wafers into the bottom of your trifle bowl and about 1/4th of the bananas. Something about that little Nilla Wafer makes a distinctive difference! When I make this family favorite, I typically use my homemade whipped cream in place of dessert topping, but either is great. If you do want to make this in advance, simply make the pudding mixture ahead of time and dont assemble with the nilla wafers and bananas until the day before. The pudding is mixed with water and then folded together with whipped cream. So heres what youll need to make my banana pudding recipe yourself: Bananas youre going to need ripe bananas for this recipe. And we love her recipe just the same! Blend in the vanilla extract. Using a small spatula, spread the vanilla pudding evenly over the bananas. Continue to layer wafers, bananas and custard to make 3 layers each, ending with custard. It really is the best banana pudding with banana flavor. Whisk together the cold water and sweetened condensed milk in a medium-sized bowl. Any way to salvage it? Ooh that is a hard one. Use a hand or stand mixer to whip the heavy cream and vanilla flavoring. How do you keep the banana pudding from turning brown or black? I personally enjoy banana pudding warm or at room temperature, so I take a slice right away after its made! NYT Cooking is a subscription service of The New York Times. Learn how your comment data is processed. This method is called tempering, which prevents you from scrambling your eggs. Also, its a serious crowd pleaser. Sprinkle the cup of crumbled cookies all over the top layer of whipped cream. "So creamy, sweet and perfectly balanced. ), Milk, Eggs, Salt, Natural And Artificial Vanillas, Baking Soda. This chocolate banana pudding recipe is as quick and easy as the. Enjoyed by generations from North to South and East to West. Hands down the best recipe ever!! glass or mason jar. 1 pint heavy cream 1/4 cup sugar 1 teaspoon pure vanilla extract Pinch of sea salt Directions In an electric stand mixer fitted with the whisk attachment (or in a large bowl with a handheld electric mixer), beat the cream cheese until smooth. How do you keep the banana pudding from getting watery? However, it will be edible for three days, but the bananas will be darker in color. Remove from heat. My mom made her banana pudding just like this. This Southern dessert is a great way to use up some of the strawberries that are in season now! The texture of the cookie is uniquely crispy and aerated. The answer to this question is: it depends. Two African banana varieties crossbred to yield the seedless banana we know and enjoy today. Do you pour the dry pudding mix into the water and condensed milk or do you actually make the pudding from the box with the milk over the stovetop and add that? This turned out horrible!!! Have made it twice now since finding this recipe! LOL. Id appreciate any help! Do not make it according to box instructions. Trust us: There won't be any leftovers. "Our neighbors are all elderly, and they could not get enough. Saving 4 to 5 cookies for the garnish on top, begin assembly. Discovery, Inc. or its subsidiaries and affiliates. Repeat the layers. Slice them up just before you assemble the pudding. Transfer the mixture to a medium bowl, cover and refrigerate until firm, at least 1 hour or overnight. Your email address will not be published. Will try the healthier version for sure! Feel free to post the recipe on your super successful blog. See this #HEBrecipe that's ready in 20 minutes. Add 1/2 the Nilla wafersinto the bottom of a 913 pan. This classic dessert has layers of creamy vanilla pudding, bananas, and a layer of vanilla wafers. Joanna Gaines is the co-founder of Magnolia, a home and lifestyle brand, a bestselling author, and editor-in-chief of Magnolia Journal. Gently fold the whipped cream into the pudding mixture until no streaks of pudding remain. Absolutely couldnt tell any difference between what we get from the store and this recipe. Not wet mush like other brands.. Itll set after it cools. So yummy! Im allergic to bananas but my mom loves banana pudding so Ill be making her a batch of this! Gently fold the whipped cream into the pudding mixture until no streaks of pudding remain. Swirl the decadent ingredients into the cake, then drizzle melted chocolate and preserves on top. I used to work at magnolia bakery making the pudding and its 100% jello pudding mix. Mix until well blended and no streaks of pudding remain. Im sticking to the instruction on the box from now on. I bet it will taste so much better if you made your own. Whisk together the cold water and sweetened condensed milk in a medium-sized bowl. Leave a Private Note on this recipe and see it here. Made this today for my Husband and our best Friends it was sooo good. , exposed many so-called American fruits and vegetables that are actually African motherland derivatives. Stir in the butter and vanilla and remove from heat. Since I suggest using very ripe bananas to begin with, that window is only about two days. Might be a challenge to do it this way if youre taking it somewhere, but if youre hosting or just serving it at home I find it to be my preference. Repeat the layering twice more. Ask any Black mama, auntie or grandma, and theyll tell you that Nilla Wafer is the official cookie of soul food banana pudding! Bake one sheet at a time. (PPO). Layer wafers, banana slices, and pudding mixture in a glass serving bowl. Stir pudding mixture into cream cheese mixture then mix until completely incorporated. Would you mind sharing your vegan version please! LTK affiliate privacy policy HERE, This site uses cookies to deliver its services & analyze traffic. It really is yummy. Its best eaten as a dessert with other soul foods like fried chicken (or air fryer fried chicken), BBQ chicken, Southern creamed corn, Black folks shrimp and grits, orSouthern creamed corn pudding casserole. Im always hungry. Ive waited tables enough to know that some of the secret gems arent always popular yet. Breakfast for my Valentines Coconut Syrup, https://thebigmansworld.com/sugar-free-condensed-milk/. Made this for NYE and it was a hit! That will depend on the size of your bananas. Just to confirm whipped cream as in cool whip?? It sounds like you may have used the SUGAR-FREE version, which is sold in 1.4oz packets, meaning you used 3x the amount of pudding called for. The texture is awesome , i like the fluffiness of the whipped cream mixed with the pudding , just wish a little more banana flavor and once again richness came through . To begin Magnolia's recipe, start by whisking the milk and cold water. If youre in a hurry, using an instant pudding mix is probably the easiest way to make banana pudding. I can't be left alone with a warm cinnamon roll or chocolate chip cookie. Its probably because you used 1-1/2 cups of water instead of 1/2 cup. I let it sit only to find out it was just as sloshy as it was when I put it in the fridge. Divine. Followed every measurement right as well. I would not recommend this recipe!! Whisk a small amount of hot mixture into eggs; return all to pan, whisking constantly. Total 2 hours and 20 minutes (includes chilling time). Yum! These will tend to brown as fast. In a large bowl, beat the cold heavy cream until stiff peaks form, about 3-4 minutes. Whether you like your banana pudding with or without the cookie crust, this soul food version has all the best flavors and texture combinations that will make it a family favorite. You will love this soul food Southern banana pudding recipe! With the mixer running on low speed, add the pudding mixture a spoonful at a time. Because this is completely no-bake, its a perfect make ahead dessert. I added 2 ounces of water to 14 ounce can. Bananas are another of those fruits with an African heritage traced back as far as about 650 AD. Divide the batter evenly between the two pans. Cover tightly with plastic wrap and refrigerate for 4 to 6 hours. Instructions. "I use banana cream pudding mix instead of vanilla to add an extra banana flavor. Have you ever made by cutting each ingredient in half for a smaller dessert? Set the oven to broil to toast the top until golden. How much cream cheese would you use for this recipe? Preheat oven to 375F. Find simple ways to start fresh (Brown bananas are still fine to eat, they just dont look very appetizing.). Put it on the stove and cook for the recommended amount of time listed on the box. . I dont think they use jello boxed pudding and you can really tell the difference. Scrape pudding into a large bowl with a rubber spatula and chill while you prep the banana and condensed milk mixture (no need to cover). Delicious!!! All rights reserved. Spread one-quarter of the pudding over the bottom and layer with one-third of the cookies and one-third of the sliced bananas (enough to cover the layer). There arent any notes yet. This enzyme is what causes your bananas to turn brown or black as time goes on. If youd like to use a trifle dish, divide the vanilla wafers, the bananas and the pudding mixture into 3rds and layer three times instead of just two. The flavor is delicious but what do I do when the heavy whipping cream is not thickening up? This recipe uses sweet ripe bananas. Add the pudding mix to the bowl and stir everything together, making sure there are no streaky yellow lines and that the whole mixture is more or less the same beige color. Thats how wonderful it is! Black folks banana pudding is the perfect recipe for your next soul food Sunday, soul food Thanksgiving menu, Christmas dinner, or your favorite holiday or special occasion. Cookies should be tender when poked with a knife. In a large bowl, whip the heavy cream until stiff peaks form. Southern banana pudding (the Black way) is a delightful dessert with a rich, creamy texture and banana flavor profile thatll make your mouth water! Cover and refrigerate 6-8 hours before serving. If they are slightly green and the stem, those are perfect. Soul food banana pudding also includes another unassuming secret ingredient cream cheese. In a medium bowl, whisk together the eggs, sugar, and cornstarch until blended well. I had never made it before and it was extremely easy! Spread the pudding on top of the bananas. 1 12 cups water 23 cup vanilla pudding mix 1 (14 ounce) can sweetened condensed milk 3 cups heavy cream 1 (12 ounce) box vanilla wafers 4 bananas, sliced directions Blend the water, pudding mix and sweetened condensed milk until will mixed. You'll find the full, step-by-step recipe below but here's a brief overview of what you can expect when you make homemade banana pudding: 1. Caramelized Banana Pudding: You can make delicious caramelized bananas to layer in this recipe. "I have made this a couple of times for my dad's birthday and he loves it," says Jennifer Hawkins. Add the dry ingredients to the wet ingredients and mix until just combined. Whats up with all of this instant stuff? Ladle a cup of the hot milk mixture over the eggs and whisk immediately. Thank you for posting this. Remember to save some vanilla wafers and bananas for the top the top of the pudding right before serving. Tasted amazing and was totally salvageable. Line the bottom and sides of a 913 baking pan with Nilla Wafer cookies. Add the pudding mix into a separate bowl and slowly whisk in your milk-and-water mixture for about a minute, until it's smooth and lumpless. Garnish the top with additional cookies or cookie crumbs. This recipe can be made per the instructions and transferred to individual baking cups, ramekins or mason jars. The Soul Food Pot & Shaunda Necole may earn compensation from advertising, affiliate marketing links, brand collaborations and sponsored posts at no cost to you. Cover and refrigerate for at least an hour until it's firm. If you want to keep your banana pudding fresh a little longer, try tossing sliced bananas in lemon juice before adding them to the pudding layers. End with a final layer of pudding. [emailprotected] The Soul Food Pot - presented by Good Cheer LLC All rights reserved. Add the vanilla pudding mix and the sea salt. Just dump the powder into a bowl, add the condensed milk, water, and mix until well combined! Delicious, easy to follow directions, wonderful addition to a sweet table. Cover and refrigerate for 3-4 hours up to overnight to set and become very thick. For a yummy homemade banana pudding recipe from scratch, check out this post HERE. I ran out of bananas because I had doubled the recipe for a crowd (very easy). Does banana pudding have to be refrigerated? But its best not to try substitutes of cookies when making Southern banana pudding the Black way. Add the pudding mix and beat well - about 2 minutes. This is about 8 or 9 fewer cookies as they weigh between 3.5 and 4 g each. You can serve this pudding on its own, or some reviewers like to freeze it into pudding pops or serve warm over brownies. Pour in remaining milk and whisk until smooth. James Hemings, an enslaved African-American chef in Virginia, created baked mac and cheese and used whole milk as the recipes vital ingredient. So you basically created a completely different recipe. Add a layer of banana slices over the Nilla Wafers. Add half of the whipped cream and beat just until combined. Yes its definitely a sweet one. How to Make Magnolia Bakery's Banana Pudding Recipe: the cold water and sweetened condensed milk are mixed together with a hand mixer or standing mixer for 1 minute. 16 of 19. This is THE ONLY recipe one should look for when making banana pudding. She taught my dad how to make banana pudding with a top meringue layer (a fluffy topping made of egg white). make sure your cream and bowl are cold. But only if you do things like this: Nothing. Not Pudding Cream filling. I also add strawberries with it the bananas hope you try. In a large bowl, beat together the sweetened condensed milk and water until well combined - about 1 minute. Serve this no bake banana pudding recipe by scooping into bowls, dessert dishes, wine glasses, mason jars. I made this for the second time in two months and I think its even better the day after (24 hours) as the flavors meld completely and nilla wafers break down fully. Making life easier + more soulful one recipe at a time. Cover and refrigerate for at least 1 hour. Stir in the white chocolate chips. How to Make Banana Pudding From Scratch. Wrap banana pudding with plastic wrap before storing it in the refrigerator to keep it fresh. Watch a new episode of Ranch to Table every Sunday 1/12c on Magnolia Network. Other old fashioned banana pudding recipes include evaporated milk and sugar or sweetened condensed milk to thicken the pudding. There is no better banana pudding recipe out there which is why Im sharing this slight variation of their recipe with you today. ", "This was a big hit at our first block party in a new neighborhood," according to Cindy M. Thomason. I want to make this banana pudding with our youth group on Friday but we only have an hour so Ill prepare the pudding and refrigerate prior. Banana pudding the Southern Black way is the best way! It asks for 3 cups of cold milk, but not sure how to estimate the water and condensed milk. Cover and place in the fridge for at least 4 hours. Southern dessertsare classic after-dinner favorites. Banana pudding should be refrigerated to preserve the perishable bananas in the recipe. I am a big fan of banana pudding, and this is just how my Mom made it. box Nilla Wafers Instructions In a large bowl, beat together the sweetened condensed milk and water until well combined - about 1 minute. The recipe mentions making sure its refrigerated for at least four hours, but does the next step (mixing in the whipped cream) have to in the fridge for that amount of time. Cover and refrigerate for 3-4 hours to overnight. Im coming up on my sixth time of trying and failing miserably to get this pudding to thicken. What did I do wrong? Im guessing your bananas gave off some liquid? Im making this for Christmas and am wondering if this only makes one layer or do we keep layering? If you don't have a stand mixer, use an electric mixer or mix it by hand. Repeat with remaining layers. Bring to a gentle boil; cook and stir 2 minutes. Thank you for the suggestion. Just my old southerner girl opinion. The best way to ensure the bananas wont turn brown is if you cover them completely with the pudding mixture so they arent exposed to air. I made the same mistake in getting cook and serve and panicked. This soul food dessert and the darling favorite of the South is loaded with fresh, juicy peaches and topped with a light and airy cinnamon sugar crust. Here are the ingredients. 2) Brush them with some lemon juice. I made this recipe a few months ago and it was so good! Gently fold the fresh whipped cream into the pudding mixture until no streaks of pudding remain. Such a simple, old-fashioned dessert, but it was the highlight of the dessert table. This is the ACTUAL banana pudding recipe from their cookbook. You will need ripe (but not overripe) bananas sliced into round discs to prepare this recipe. 22 of 36 Bananas Foster Coffee Cake with Vanilla-Rum Sauce Alison Miksch This coffee cake is ideal for a special occasion. Your email address will not be published. Note: The information shown is Edamams estimate based on available ingredients and preparation. I have made it in a 913 pan so it can be done! By using this site, you agree to its use of cookies. For this recipe, I did fan assist as there will be multiple trays in the oven, and you will want them to bake evenly. I used the exact same measurements as above, but subbed all of it for dairy-free/vegan products. But I was wondering what can I tweak/substitute to make it less sweet? Line the bottom of the pan with vanilla wafers. Add sour cream, condensed milk, vanilla, and Cool Whip. One 8-ounce block cream cheese, at room temperature, One 14-ounce can sweetened condensed milk, One 3.4-ounce package instant vanilla pudding, 6 cups Homemade Whipped Cream (recipe follows) or one 16-ounce tub Cool Whip, thawed. Please read my disclosure policy. Any fruit juice helps (pineapple, apple, orange). (This can also be assembled as individual servings; see Cooks Note.) Ive made it four times now,and have people calling and asking me to make it for them. In a small bowl, stir together the cornstarch, 2 tablespoons sugar and salt. However, I was a mixture of disappointed/relieved to see what the ingredients are. One disclaimer about using substitutions: this recipe is basically a copycat of the Magnolia Bakery Banana Pudding Recipe, so if you do sub anything in or out its not going to be as close to that recipe. I did last year and it was fantastic the only difference from the steps is that I didnt have multiple layers I made a nilla wafer crust (with browned butter sooo yummy) then layered bananas on that and then the pudding mixture then topped with bananas just for show. Whisk the Eggs: In a small bowl, whisk 3 eggs together, then set the bowl aside. Just follow the instructions provided on the Jello box as if you had just added milk (and not water and condensed milk). With the mixer running on low speed, add the pudding mixture a spoonful at a time. Ingredients Produce 6 Bananas Baking & Spices 1 tbsp Vanilla extract Snacks 1 lb Slaton vanilla wafers Dairy 4 cup Half and half 8 oz Heavy whipping cream Desserts But I believe the proper way is to have a little patience and slice into this decadent dessert after a few hours of refrigeration. Butter cookies, shortbread, sponge cake, and graham crackers are excellent substitutes for other pudding recipes like a fruit crumble, a trifle, or even an icebox cake. Add the pudding mix and beat until there are no lumps and the mixture is smooth, about 2 minutes. "Five stars for a humble, homemade chocolate pudding. Blend in condensed milk until smooth. As a result, the browning process will be slowed down. Dawn I love the idea of using cream cheese instead of the whipped topping. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Sooooo good. Ideally I would like the youth to do the whipping cream part the night of so its more than just assembly for them. This dish became quintessentially Southern, probably due to the source of where it was primarily being prepared, providing the South with a more extraordinary claim to the dish! The recipe said 4 C and to the check notes but I didnt get any clarity on it. Ya betcha Im going to make this, very soon. Chill until serving. Be the first to leave one. Serve banana pudding in slices. The vanilla wafers layered inside turn soft and almost cake-like. So even if youre running short on time, this, 913 or similar size baking dish (preferably with a lid), Ingredients for Black folks Southern banana pudding with cream cheese, 3 ripe fresh bananas, sliced into 1 discs, 11 oz. Ive made this recipe at least 5-10 times and its always a hit. I have made a recipe similar to this but without the water,it was milk.very delicious! She died last July and like many of the things I forgot to ask her, this recipe was one. Everyone who tries it Describes it as fluffy and delicious and it always disappears. Here is what you can expect making this Banana Pudding. Thinly slice the bananas crosswise, about 1/8 inch thick, and arrange a layer of banana slices over the wafers. Add the instant pudding mix and beat until there are no lumps and the mixture is smooth, about 2 minutes. Cover and refrigerate for at least an hour until it's firm, or leave overnight. Does nobody know how to make real pudding anymore? Texas Best Banana Pudding | This is the perfect dessert for this Labor Day weekend! Enjoy!! However, this recipe can be found just about anywhere nowadays. Its heaven and one of our favorite desserts. The only thing that will make it not set is if it wasnt beat properly or it was cook and serve instead of instant. Thats because your bananas will start to brown if you let them hang out too long. Add the pudding mix and whip until the mixture is smooth and no lumps remain, about two minutes. You want to make this. Stir well once chilled. This makes Nillas the perfect pairing for banana pudding! Delicious and a lot less fat. 3 by Joanna Gaines. I share a legacy of Southern soul food African-American recipes. You are brilliant!!!! Cover with plastic wrap and refrigerate for 4 hours and up to 8 hours! Top with layer of sliced bananas. Pudding Layers made with instant vanilla pudding, cold water and sweetened condensed milk. Amazon stainless steel mixing bowl | Amazon 913 baking dish with lid | Royal Check similar trivet | Pyrex glass ramekin dessert bowl | MacKenzie-Childs similar tea towel | Courtly Check similar napkin holder| Kate Aspen heart-shaped measuring spoons |. Incredibly easy to make. 2) Brush them with some lemon juice. Especially if you love bananas. I was so proud! Preheat oven to 350 F. Grease 2 jellyroll pans (1117 or 1015), then line with parchment paper and grease parchment paper. Beat egg whites until stiff but not dry; gradually add remaining 1/4 cup sugar and beat . Been making this for years now, and love it. When bananas are exposed to air, they oxidize faster than other fruits and vegetables. Instant Pot easy enough for anyone to make - and everyone to love! Add a layer of the whipped topping and cream cheese mixture over the layer of pudding. Cover tightly and allow to chill in the fridge for at least 4 hours or up to 8 hours. with the condensed milk and water. Below is the printable banana pudding recipe card. . I made this yesterday and it was so GOOD! Instructions. The perfect recipe I have made it so many times! Cover tightly with plastic wrap and allow to chill in the fridge for at least 4 hours or up to 8 hours, no longer (because bananas will start to brown see Notes for tips on preventing browning below). You can use this dynamic recipe card above to adjust the serving size for the proportionate amount of ingredients youll need! Yes, you can use a trifle dish.